Chicken and cabbage steamed buns
These chicken and cabbage steamed buns are perfect for breakfast! Steamed buns were one of my favorite breakfast foods growing up so imagine the excitement when I was able to start making them myself!...
View ArticleRaisin buns recipe
These soft and fluffy raisin buns have been a breakfast staple for me lately. They are sweet enough to be eaten on their own or can be eaten with jam or butter if you’re feeling fancy! Raisin buns are...
View ArticleYeast bread dough ideas
I make bread a LOT these days so I make a lot of yeast bread dough. These days I’ve been making it twice a week. I have been coming up with new ways to use my dough to make fun new creations. Here are...
View ArticleTri-colour buns
Not only are these tri-colour buns pretty to look at but they are also delicious! These tri-colour buns might look fancy but they are actually super easy to make if you know how to braid! I’ve been...
View ArticleFlaky Crescent Rolls
These crescent rolls are worth the little extra bit of effort. They’re flaky, buttery and versatile to meet any breakfast or brunch need you have. They’re simply perfect and delicious in every way....
View ArticleChestnut Bread Recipe
Who would have thought that putting chestnut in bread would taste so marvellous! Growing up, I always got chestnut cake for my birthday from the Chinese bakery. It’s one of those things that still...
View ArticleChinese Pork Floss Bread
I’ve been making so much bread recently that I’ve been running out of ideas of what kinds of loaves to make! So, I started looking around the house and it turned out we had pork floss! Pork floss bread...
View ArticleSesame Burger Buns
Are you excited that summer time is finally here and we’ve been able to go out to enjoy some of the sunshine? I’m in the same boat because it’s been forever since I’ve been to a barbecue! We decided to...
View ArticleSesame swirl buns – Tangzhong method
Hello Fiesta Friday lovelies, I don’t think many of you know this because you may be new to my blog but I LOVE making bread and a majority of the recipes on my blog have been yeast bread recipes. Now,...
View ArticleApple cinnamon swirl buns (vegan)
We’re a few weeks into Autumn and I think that I have finally accepted the fact that summer has come and gone. I mean, I was in denial about it for a good while because sunshine is so hard to come by...
View ArticlePumpkin cinnamon buns + pumpkin dinner rolls (vegan friendly)
Why hello, Fiesta Friday lovelies! If you didn’t know already, Canadian Thanksgiving is coming up this Monday and I can’t wait for this weekend because it means lots of yummy food and quality family...
View ArticleDouble chocolate chip loaf (vegan friendly)
I made this loaf in muffin form a little while back because I was bringing them to a Thanksgiving dinner party and they turned out so well that I just had to make it again! I ended up making it in loaf...
View ArticleHawaiian pizza and baked potato fries (make dinner with me!)
I haven’t made dinner for my family in a long time and since I figured that mother deer should have a break, I decided to make dinner one spontaneous evening and I went all out! Well, it wasn’t a fancy...
View ArticlePumpkin cranberry cake
It’s the end of November and here I am, still clenching onto the last few days of Autumn. If it were up to me, it would be pumpkin season all year ’round but I guess making room for peppermint hot...
View ArticleBlooming pizza bread
Mother deer brought home a loaf of sour dough bread the other day and upon seeing this, I realized that I finally had an opportunity to make a loaf of blooming bread! What’s blooming bread? Well, I’m...
View Article33+ holiday baking recipes
I know it’s the Holiday season and originally I had a bunch of scrumptious recipes to share but my sudden trip abroad threw a bit of a wrench into my plan. But I’m no grinch and will definitely not...
View ArticleCinnamon pretzel bites
After a LONG LONG LONG break from making yeast breads, the time has finally come for me to reconnect with my dough baby. I was debating as to what I should make to kick start my yeast bread making and...
View ArticleFocaccia bread (vegan)
Happy almost one year to Fiesta Friday over at thenovicegardener! I’m so excited to be part of this week long block party! I’m usually a pastry and dessert baker so having to come up with something to...
View ArticleBest healthy banana bread ever (refined sugar free + vegan friendly)
It’s been a while since I’ve been able to sink my teeth into a big fat slice of my one true pastry vice. BANANA BREAD. No matter how hard I try to stay away, banana bread gets to me every single time....
View ArticleGooey cinnamon buns (Cinnabon copycat)
I was browsing through my blog tags the other day and I realized that I have FOURTY-FIVE recipes with cinnamon in it! Can you tell I really love my cinnamon? And my favorite way to have it has to be in...
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